Description
Award Winner: Multiple Awards (Refer to the images on the left)
This is the first bar made with cacao beans from Impulsa Bacao in San Pablo de Borbur, Colombia! Tom & Monica, Goodnow Farm cacao minds, fell in love with their beans and traveled there to meet the farmers and see their brand new fermentation and drying facility.
As with all their bars Goodnow Farms crafts this with our own cocoa butter, which we press from the same Boyaca beans we use to make the bar. The flavor profile is toasted marshmallow, graham cracker and honey – think s’mores!
Colombia, 73% Cacao, 55g Bar
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