Taste Notes: Roasted Hazelnut, Semi Sweet
S$ 16.00
| Weight | 70 g |
|---|---|
| Type of Chocolate | |
| Maker | |
| Country | |
| Cacao Origin | |
| Cacao Percentage | 45% |
| Ingredients | Cacao Beans, Cacao Butter (Organic), Cane Sugar (Organic), Hazelnuts (30%) |
| Dietary Guidelines | May contain traces of milk and nuts. Gluten Free, Soy Free. Vegan |
| Reasons To Love | – Direct Sourced Cacao |
Combining 30% locally grown hazelnuts with cacao, we create a rich semi-sweet Gianduia bar.
Gianduia is a soft hazelnut chocolate, smooth and velvety due to the hazelnut oil lowering the melting temperature of the chocolate. The resulting experience is a silken mouth feel and lingering roasted hazelnut flavour.
The original Gianduia came from northern Italy. Legend tells us that cocoa supplies were limited during the Napoleonic Wars so a chocolate maker in the Piedmonte region added roasted hazelnuts to supplement the cocoa, and Gianduia was born.
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